Muffins have become very popular these days. They are prepared for the festive table and just when you want. For all muffin lovers, today's recipe is banana muffins with chocolate.
Compound:
- 3 bananas
- 150 grams of sugar
- 2 teaspoons baking powder
- 250 grams of flour
- 2 eggs
- 100 grams of butter
- 100 grams of milk chocolate
Cooking:
- Peel bananas and mash with a fork until pureed.
- Let the butter sit at room temperature to soften.
- Beat eggs, add sugar, mix well.
- Add bananas and mix everything with a whisk or beat in a mixer.
- Sift flour and mix with baking powder. Gradually add it to the finished mass and knead. The dough shouldn't be tough.
- Grease the molds with oil (you need about 12 pieces).
- Preheat the oven to 200 degrees.
- Put the dough into molds and bake in a preheated oven for about 20 minutes.
- Melt a bar of chocolate in a steam bath.
- Put the muffins out of the molds on a dish and pour over each with melted chocolate.
