Ingredients: 1 small head of cabbage 150 grams of homemade lecho 1 tablespoon of fresh parsley 0.5 teaspoon of dried basil Salt and pepper to taste Vegetable oil for frying Preparation: Cabbage
Ingredients: 1 small head of cabbage 150 grams of homemade lecho 1 tablespoon of fresh parsley 0.5 teaspoon of dried basil Salt and pepper to taste Vegetable oil for frying Preparation: Cabbage