Ingredients: young zucchini - 2 pcs potatoes - 2-3 pcs onion - 1 pc garlic - 2-3 cloves vegetable broth or water - 1 liter vegetable oil for frying
Ingredients: young zucchini - 2 pcs potatoes - 2-3 pcs onion - 1 pc garlic - 2-3 cloves vegetable broth or water - 1 liter vegetable oil for frying
Carrots are a storehouse of vitamins. It improves blood clotting, strengthens the immune system, improves skin color, vision, cleanses the body of toxins. Doctors recommend eating carrots for people with thyroid disorders